The Equipex GES20/1 Sodir Single Liege Waffle Baker is extra heavy duty and made of cast iron. The top plate is heavily weighted, eliminating the need to clamp or rotate. A true, well-cooked product is the result for high volume breakfast operations and hotels, or as a menu enhancement food item. The "Liege" waffle pattern is ideal for breakfast, snacks, desserts or walk around foods. Its heating zone is thermostatically controlled up to 570°F. Features a wraparound removable stainless steel tray and stainless steel construction. Measures at 21 inches tall by 12 inches wide by 20.5 inches deep. 120v/60/1-ph, 14.0 amps, 1.75 kW, NEMA 5-15P, UL